Agribusiness

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Cloudy Bay Vineyards was established in 1985 by Cape Mentelle Vineyards in Western Australia and is today part of Estates & Wines. Innovation meticulous attention to detail and regional expression are the guiding principles of Cloudy Bay. The Cloudy Bay team is committed to producing ‘wines of region’ and strives to enhance the pure bracing flavours and stunning vibrancy naturally afforded by the climate and soils of Marlborough. The winery and vineyards are situated in the Wairau Valley in Marlborough at the northern end of New Zealand’s South Island. This unique and cool wine region enjoys a maritime climate with the longest hours of sunshine of any place in New Zealand. Cloudy Bay has estate vineyards located at prime sites within the Wairau Valley and long-term supply agreements with five Wairau Valley growers. The main varieties grown are sauvignon blanc chardonnay and pinot noir with lesser quantities of gewurztraminer Riesling and pinot gris. Cloudy Bay wines are exported to over 30 markets the principal ones being Australia United Kingdom USA Europe and Japan. Cloudy Bay believes that the future success of specialist wineries lies in the production of high quality wines from varieties best suited to specific regions. At Cloudy Bay emphasis is placed on individual fruit character and the development of a recognisable estate wine style. Cloudy Bay Vineyards was a founding member of the New Zealand Integrated Winegrape Production scheme set up to develop a programme for sustainable vineyard management which is now monitored by Sustainable Winegrowing New Zealand. Cloudy Bay’s impeccable scorecard reflects the company’s commitment to environmentally friendly vineyard management practices. The winery takes its name from the bay at the eastern extremity of the Wairau Valley which was named Cloudy Bay by Captain Cook on his voyage to New Zealand in 1770.
Montanya's distillers are obsessed with rum. You can taste our attention in every sip. Ask at your local liquor store restaurant or bar for Montanya rums throughout the USA. We make award-winning altitude-aged rum from spring waters of the Rocky Mountains of Colorado and ship it to 44 US states Canada the UK the EU and Asia. Obsessively-crafted award-winning high mountain rum.
What is the best option for your property? Condor Agronegócios responds! Based on soil analyses, Condor technicians and agronomists make recommendations for soil correction and fertilization and identify the most appropriate seed cultivars for each situation, produced and analyzed in their own laboratories registered with the Ministry of Agriculture. Afterwards, the technicians follow up, indicating the necessary inputs to guarantee the best results. As in the dynamic process of life from conception to birth, Condor carries out the necessary monitoring so that the farmer has security in all his decisions. Acting as a true clinic, Condor Agronegócios makes a complete diagnosis pointing to the correct and safe steps in each phase of the production and commercialization process. Condor Agronegócios also guarantees its products and services as well as the origin of all the inputs it uses and sells. That is why it is a company identified by security and credibility in its relationships with its customers and the most traditional suppliers on the market. In addition to pointing out ways to achieve good results in production, Condor Agronegócios also provides a complete structure for receiving, moving and storing grains and their commercialization. Its structure has an installed capacity for storing 20 thousand tons or 350 thousand bags of grain and annual movement of up to 1 million bags.
Centennial liquor company with a long tradition in the production of quality liquors. Gin (GIN) as the star product of our company is known for its history and place of production in Menorca. Menorca is a Mediterranean island that belonged to the British crown more than two hundred years ago during almost the entire 18th century. Thousands of English sailors and soldiers garrisoned the island and were customers of the local taverns where they could not find the brandy that was then fashionable in their homeland: GIN. Soon some Mahonese artisans found the solution to the problem: import juniper berries and manufacture GIN on the island from the wine alcohol typical of the Mediterranean. In this way the Nordic drink GIN was successfully acclimatized in Menorca. Throughout the 18th and 19th centuries, GIN consolidated itself as a popular drink and became inseparable from every notable event, both family and public. Already well into the 20th century, from the purest family and artisan roots, a brand XORIGUER emerged that began to rigorously bottle and market the product that until then had operated in a little more than a local environment. XORIGUER. It is the name of the old windmill that had existed since 1784 in which numerous generations of the PONS family had converted quintals of wheat into white flour.
Our cheeses… They are suitable for celiacs and are made only with top quality milk; This quality care is maintained throughout the manufacturing, maturation, packaging and delivery process to shops.
Edg-Clif Farms was founded in 1926 by Andrew Stephen Knapp and his wife Hazel Quinn Knapp when they purchased the stone lodge for a hunting retreat. The original cliff side stone lodge was built in 1862. Since the Knapp purchase the lodge has seen multiple expansions and restorations. In 1936 the Knapps founded the Hereford Cattle Ranch which became a world renowned show herd. During World War II Knapp ran seven miles of electrical lines from Potosi to Edg-Clif providing the first electrical power to that part of the county. During his development of the cattle business the ranch was expanded to cover 3 000 acres. Andrew’s son Robert S. Knapp and wife Betty Graham Knapp inherited the farm in 1960 and it continued to thrive as a cattle ranch. In 1986 the property was passed on to daughters Stephanie Knapp Littlefield and Cynthia Knapp Keesee. In 1994 they opened the land to a neighboring Bison Ranch. A 2 500 Vine Vineyard was planted in 2008 by current owners and operators Stephanie and Stephen Littlefield and Cyndy and Girard Keesee. Our winery opened in June of 2011. In addition to the winery Edg-Clif Farms and Vineyard is operating as a Wedding and Special Event venue that is family friendly set in a natural historic conservation site 65 miles South West of St. Louis with parking for up to 200 cars. Types of events include Family Reunions Weddings Corporate Outings Company Picnics and Class Reunions.
Mount Riley Wines is a family owned and run Marlborough winery. We craft wines that are approachable and down to earth - much like us
Stallion stud racehorse syndication horse feeds tacks insurance
Who we are: Belstra Milling is a family-owned regional independent feed manufacturing company located in the northwest Indiana town of Demotte. Albert "Bud" Belstra established the company in 1954. What we do: Our main business is manufacturing feed for livestock; mostly swine and dairy. During the 1990's a relationship with Pig Improvement Company (PIC) a swine genetics company grew such that today we think of ourselves as a "supplier of genetics". Not only do we represent PIC but we work with producers to help them maximize their operations through knowledge gained on the farms we manage.
At Trochu Motors we are committed to meeting the needs of our customers. This commitment is proven by our extended hours in the busy season our extensive parts inventory and by our employee’s dedication. Trochu Motors Ltd. is a full line agricultural equipment dealership. We sell and service the following AGCO brands: Massey Ferguson Challenger Gleaner RoGator TerraGator and Spra-Coupe. In addition to our AGCO brands we also deal with: Versatile Kubota Morris Salford Landpride Farmking Outback Guidance Raven Precision and Elmer's Manufacturing. We also have a large variety of used equipment to meet our customers' needs. Give us a call today. 1-888-336-3866
Since 1938 Tallahassee Nurseries has been a vital part of the Tallahassee Community. What started as only five acres of fresh produce has now grown into a fabulous garden experience complete with a flower/gift shop garden center and greenhouse! When Ruth and Eugene Ellis Sr. began Tallahassee Nurseries in 1938 the present site was still in the country on the northern edge of town. They sold fresh produce and propagated an extensive collection of Azaleas and Camellias which were grown in the ground and transplanted when they were sold. By the time their son Gene Ellis took over the business the science of growing plants in containers meant nurseries could sell a wide selection of plants year around. Gene and his partner Dan Prosser built the business into a modern garden center with a full service landscaping division. In 2002 Paul Brock and Nate Prosser (both long time employees) bought the business and have continued to develop it into the city’s premier gardening center. Today Tallahassee Nurseries is a fabulous shopping experience complete with a flower and gift shop garden center and greenhouse. As a small business we are proud to support local non-profit organizations and provide employment for 65 full and part time employees.
Created in Bordeaux in 1949 by 9 brothers and sisters the Castel group has been devoted to the evolution and growth of the French wine industry at home and abroad for over 60 years and to the development of the beer and soft drinks market in Africa. The energy and expertise the group has invested in these markets is the reason that today Castel is a major international player in the fields of export production bottling and marketing and has a brand presence in five continents. Alimentary products : - Wine - Wine AOC - AOP Rhone Valley Cafeteria bar brasserie : - Fruit-based aperitif
Our mission and vision is to be the preeminent wine distributor in California. We focus on providing world class service and a portfolio that encompasses wines of authenticity family ownership and renowned quality. Wines We have genuine passion for our products and believe that every estate and wine has a story. The vineyards expression of terroir winemakers climate and geography all impart their nuances on each and every wine. We enjoy and pride ourselves on being the caretakers and storytellers for the world class wines we represent. People We strive to bring a team of personnel to the market with unquestionable drive towards providing superior service. Our staff is knowledgeable capable and creative bringing an entrepreneurial spirit to the market. We have a commitment towards ongoing excellence in everything we do. Partners We continue to focus on representing partners that have a strong commitment towards wines of authenticity uniqueness and a sense of place. We believe in wines that are of family ownership renowned quality and exhibit the characteristics true to the countries and regions from which they reside.
HA Barceló is one of the 20 most important winery groups in Spain. Producing quality wines since 1876, the Company has been characterized since its beginnings by its prestige and international vocation. The Group currently has wineries in important Spanish denominations of origin: • DOCa. Rioja.- Bodegas Palacio • DO Ribera del Duero.- Bodegas Viña Mayor • DO Toro.- Bodegas y Viñedos Anzil • DO Rueda.- Finca Caserío de Dueñas • Wine from the Land of Castile and León.- Bodegas Peñascal International expansion is one of the strategic axes of the company that currently markets more than 40% of its production in foreign markets.
Cheese production / distribution / export: - "Trappista" (St Paulin) cheese family - Dutch-type cheese (Edam Gouda) - Original Óvár cheese - Light cheese (garlic and cumin-flavoured Óvár cheese types) - Smoked cheese types (Smoked Trappista and Edamer) - Mozzarella - Kashkaval (similar to caciocavallo / provolone) Óvártej: the best that could happen with milk!
Boutique French wine barrel cooperage located near Cognac France. Specializes in the manufacture of French Oak wine barrels for usage in fine wines throughout the world. Primary markets are the Bordeaux region of France and the Napa & Sonoma wine country of California.
KING SEEDS is a family business founded in 1996 in Guadalajara Jalisco dedicated to the marketing of vegetable seeds for planting throughout the national territory. We have a wide variety of OP vegetable seeds and hybrids from the best brands for the fresh market and protected agriculture. We also have the best quality corn, sorghum, and forage seeds. We are committed to providing products of the highest quality, excellent service and always offering competitive prices to all our customers.
Anthony Byrne Fine Wines was established in 1976 by Anthony and Rae Byrne to supply the United Kingdom market with high quality wine. We import distinctive enjoyable wines from France Spain Italy and exciting New World growers from South Africa Australia Argentina Chile and New Zealand.
"Three decades of innovation, technology and quality" OVER is an Argentine company specialized in the synthesis, production, marketing and distribution of high quality products for use in veterinary medicine. Mission The application of advanced technology and an excellent professional level drive OVER in the constant search for innovation in medicine and veterinary production. Its mission is to contribute to the well-being of large, medium and small animals and optimize health and production systems through high-quality products that enable a greater and better supply of food for the world's population.
Christopher Stewart Wine & Spirits Inc. is a Canadian-based International importer of Alcoholic beverages in Canada and China. We represent and market unique and industry leading products which we bring to our customers through extensive research and an endless pursuit of quality. Our Asian operations are based in Hong Kong.
The Pieroth family started their first overseas venture in Japan. In 1969 members of Pieroth Family conducted a test sales for a week in Tokyo. After some other tests with a local importer Pieroth was finally able to establish their own company in 1974: Pieroth Japan K.K. This was the first foreign wine import company to be set up in Japan. From then sales operations has not ceased to expand in steady ways and comprise at present over 600 employees working from over 45 sales office at different locations nation- wide. Pieroth Japan K.K main division are Private consumer B to B (wine way) and World Wine Bar.Today Pieroth Japan imports over 1.700 wines from 17 countries to satisfy ever increasing and diversified demands from its sophisticated and knowledgeable private and professional clients.
Currently, markets set the pace of innovation in cooperative companies. The increasingly competitive agri-food market demands an offer of quality products adapted to new consumer habits that require specialization and automation of processes to minimize production costs and achieve maximum profitability for the farmer. With this purpose, the SCA Group has incorporated innovative cucumber filling and packaging sizing machinery that roboticizes the packaging process, adapting it to the new demands for packaging and labeling formats. The incorporation of the packaging machine makes it possible to reduce production costs and improve yields. The new facility allows us to be at the forefront of technology in the sector, being able to automate the packaging process from the entry of the product to the final preparation of the order by robotizing the packaging chain through a computerized and automatic system that increases production capacity in tons/day. This modernization will allow the cooperative to expand its productive capacity and reduce its production costs. The SCA Group produces 27 million kilos of Dutch cucumber, the cooperative's main horticultural product whose marketing is carried out in the European market. With this investment in R&D, the adaptation of our cooperative to new production processes culminates, being at the forefront in the manufacturing processes of this production. The new machinery has meant a technical and personnel reorganization throughout the packaging plant. This modernization of processes provides The SCA Group with greater supply capacity during the year, consolidating it at the forefront of production processes in agri-food products.
Illinois Farm Bureau® is a membership organization controlled by farmers who join IFB® through their county Farm Bureau. There are 95 county organizations in Illinois. IFB is a not for profit corporation. IFB’s legal name is the Illinois Agricultural Association which was founded in 1916 by a group of farmers who met at the University of Illinois to discuss the need for education better information and more effective farming practices. Today IFB represents two out of three Illinois farmers. Illinois Farm Bureau: • Tells the farmer’s story to the public. • Updates members on new technology and information that impacts agriculture. • Represents farmers in local state and national legislative & political activities. • Provides marketing and education services to help IFB members improve their net farm income. Illinois Farm Bureau is a member of the American Farm Bureau Federation® a national organization of farmers and ranchers including Farm Bureaus in all 50 states and Puerto Rico and is responsible for Farm Bureau® membership and programs within Illinois. Illinois Farm Bureau® programs and services are available only to Farm Bureau® members within Illinois. FARM BUREAU® and FB® are registered service marks owned by the American Farm Bureau Federation. For more information please visit the ABOUT US page on our website: http://www.ilfb.org/about-us.aspx
Union of Wine Cooperatives Bringing together more than 1,200 hectares of vines located in the Grands and Premiers Crus of Champagne. Our know-how, recognized by all players in the Champenoise sector, positions us among the key players in the production of high-quality wines. The vintages bearing the “De Saint Gall” label display the style of the house with purity and elegance.
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