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Flevoplant BV is a Dutch company that specializes in the field of strawberry plant propagation. We supply strawberry plants throughout Europe under Naktuinbouw certification according to the Elite system. Flevoplant has always been a pioneer in this industry and has invested a lot in the search for better varieties. This has resulted in the setting up of our own breeding program, resulting in a complete range of varieties with improved properties. In 2016 we made this program independent and it is now called Flevo Berry. Flevoplant continues to focus on propagating strawberry plants. Our objective: Extend the strawberry season for the grower by using the right varieties that complement each other. We call this the Flevo-Concept®
see company web site and link on our winemaker http://www.wineenthusiast.com/templates/wsa_Ferrini.asp&uid=1E7B461A-E878-4624-9BE9-4633BE8EA2DB
AGRO INTELLIGENCE ApS is a new Danish agricultural company found in June 2015. The managing director is Ole Green. The company’s focus is developing new technical solutions within sensor and automation for the agri-plant industry. The vision is to adopt new agronomic knowledge and scientific results as well as the latest trends from legislation within Europe and North America into innovative agronomic technologies. The mission is to generate new technological platforms that can spin off new products for arable farming; contribute to new procedures and methods for developing products with a greater focus on reliability efficiency and profit.
Established in 2002 Benchmark Wine Group is the leading source of fine and rare wine for wine retailers restaurants and collectors around the world. Based in Napa Valley we acquire the most sought-after wines from private individuals and professional contacts. Our staff draws on decades of industry experience and is dedicated to providing exceptional service to all of our clients. Benchmarkwine.com offers 24 hour access to our cellar displaying inventory in real time. Provenance Guarantee! We acquire fine and rare wine from well-maintained private cellars and reputable wholesalers after provenance is verified by our team of acquisitions professionals. Before purchasing a private collection we travel to meet the collector and inspect storage conditions to verify provenance. As a result we guarantee the provenance of all wines that we sell.
IN VITRO SL is a micropropagation laboratory founded in 1986. We have more than 25 years of experience in plant reproduction and we are recognized in the sector for our seriousness. Our nursery registration number is ES/09/08-0016. In 1990, by Ministerial Order of 06/19/90 published in the BOE on 07/11/90, we obtained the title of SELECTOR, being the first laboratory in Spain to have it. For this reason, we are authorized to produce plants with a CERTIFIED virus-free category. Our production is controlled by the Department of Agriculture of the Generalitat de Catalunya. We have a laboratory and greenhouses for the production of more than 2,000,000 plants per year.
The Michigan Farm Bureau is the state’s largest general farm organization representing more than 48 000 farm families from across the state and Michigan’s $71.3 billion - and growing - agriculture industry. Our Mission Statement: The purpose of the Michigan Farm Bureau is to represent protect and enhance the business economic social and educational interests of our members.
This is an EU funded project providing training for agricultural stakeholders in the development of agroforestry in the mountain and Mediterranean region The Agrof-MM project "Training in Agroforestry - Mediterranean - Semi-Arid Zones - Mountain" aims to: - Train between 130 and 150 agricultural professionals in Europe and neighboring countries over a three year period - Improve and develop educational tools for training in sustainable agroforestry - Develop a unique agroforestry qualification program in each European country Agrof-MM both reinforces and complements the European project AgroFE which was completed in December 2015. It extends the geographical boundaries of the AgroFE project to encompass the Mediterranean and the mountain areas broadening the level of training and opening it up to new players. Agroforestry can be defined as the integration of woodland vegetation (trees hedges etc.) to crops and / or livestock on the same land. Its environmental and economic benefits have been scientifically proven. These include: reduced use of inputs carbon storage improving soil fertility erosion control biodiversity stimulation better management and protection of water resources and further reducing the cost of production. The training of agricultural stakeholders is fundamental to a new development of agroforestry practices in Europe. Educating is essential not only to publicize this mode of innovative production but also to acquire new skills and knowledge necessary to master the art of agroforestry. The groups which the training programs will target are the following: students farmers and future farmers workers teachers instructors and agricultural consultants. The training resources will be distributed to the following: managers of training centers schools and universities managers of training systems in the regions and the state officials of major professional organizations NGOs and policymakers.
Mears Fertilizer Inc. is a family owned agricultural based company that has been providing fertilizer products and production services across the central United States for more than 45 years. We understand the daily operations of industrial commercial retail and agricultural based businesses and pride ourselves on being able to consistently deliver products & services that exceed your expectations. We build strong uncomplicated rewarding relationships with our customers so you always know you can count on Mears to respond quickly to your needs.
A&T offers different investment alternatives inside and outside the country and a wide range of agricultural and viticultural services tailored to each need. In order to promote the formation of new projects, A&T invites professional and/or retail investors to participate in its business space. An open space to propose project and/or business ideas that will be exposed and studied under a detailed and multidisciplinary analysis.
Dallas/Ft. Worth based on line retailer of wine. Provide great wines at value prices delivered to home via local delivery or shipping to 38 states in US. We source wine from around the world in large quantities exclusive deals or limited supply at reduced cost and passing those savings along to our subscription base. We also work with charities with our "Taste Buy Give" functions where we shaped an event around wine and give proceeds of all sales to the charity organization. These functions can be 200+ people and The Dean's List provides the food wine staff and even location.
Founded by the Achurra family in 1961 Sur Valles Wine Group has more than 50 years of experience in the wine industry. The family continues to control the management of the Company. Sur Valles Wine Group produces exceptional wines, providing a comprehensive service carried out by experienced people who care about delivering the best. The growing positioning of Chilean wines in the world and the constant preference of its customers have meant an enormous challenge for Sur Valles, however its commercial teams in Chile, China, USA and the UK are recognized for preserving that warmth and family closeness that has always characterized his founder. Our Vineyards Viña Requingua | Tunquelén Vineyard | Alto Roble Vineyard | Ralco Vineyard
A small road winding between scrubland and vineyards in the Var hinterland takes you to paradise on earth: the Château de Berne, a 5-star Relais & Châteaux hotel with a Cinq Mondes Spa, gourmet restaurant, bistro, cellar, 120 hectares of vineyards and activities to choose from on an area of 500 hectares of preserved nature.
We are a company born in 1991 specialized in raising and exporting the finest white shrimp pennaeus vannamei. We have our own brand "COOL!" we are looking for strategic partners to enlarge our operations worldwide.
We are an innovative company of Swiss origin that produces agricultural inputs thinking about the benefit of rural people. We develop technology that takes care of and improves the profitability of your field. Why choose AGROCUBE By choosing AGROCUBE the producer ensures that he is working with a product made with renewable resources that allows him to obtain homogeneity in performance. Constant effects that only AGROCUBE can guarantee. Thanks to T-UP technology we can control the production conditions of the plant extracts, guaranteeing that the effects are constant over time. Benefits of AGROCUBE The quality of our products is guaranteed since we use renewable resources and we are developers of T-UP technology. We have absolute control of all phases of the plant extract production process. The products that are on the market are the result of studies and continuous improvement of processes because we believe in the importance of innovation based on research and development.
Bilingual contact with clients to execute purchase and sale orders in the Argentine FOB physical market. Monitoring the evolution of the Chicago futures market to arrange operations. Obtain and provide information in order to support the client in making decisions, etc.
Founded in early 1999 by Michael Twelftree and Richard Mintz. The original aim shared by Michael and Richard was to make the best possible Shiraz-based wines from prized Shiraz growing regions throughout Australia. Their intention was and still is to showcase the diversity of Australian Shiraz by highlighting regional characteristics and allowing the fruit to be the primary feature of the wines. Two Hands refers to the very personable approach taken with each parcel of grapes no matter how big or small. The wines are carefully guided through the viticulture and winemaking process by Michael Twelftree. Two Hands' first vintage was in 2000 starting with just 17 tonnes of fruit. In 2004 a state-of-the-art winery was built in the picturesque Barossa Valley in South Australia specifically designed for small batch handling. To maximise the individual regional and varietal characteristics and to allow for greater quality control every parcel of fruit no matter how small is handled separately from crushing through to fermentation and oak maturation. Premium fruit is now sourced from six of the finest Shiraz growing regions in Australia and Two Hands work closely with their own vineyards and band of growers to ensure the full potential of each vineyard is reached. From the outset Two Hands set out to be unique. This approach is reflected in everything from the names of the wines through to innovative packaging and not least the wines themselves. Two Hands has grown to be a clear market leader and now exports wines to over 24 countries around the world. From small beginnings the winery has been able to manage its growth organically whilst maintaining an absolute quality focus. 'Quality without compromise' is a core value that drives all Two Hands decisions so not surprisingly the wines have received international acclaim from respected wine critics with Robert Parker proclaiming Two Hands as '...the finest negociant operation south of the equator...'
Born from the union of Vignerons de Caractère and Vignerons de Balma Venitia Rhonéa brings together more than 200 artisan winegrowers who have pooled their know-how within a unique wine cooperation. It is built on the values of its founders around a creative and innovative collective model based on their expertise in the Rhône Valley Crus. Their know-how has been passed down for several generations while maintaining a vision imbued with modernity. Rhonéa brings together in a single family artisan winegrowers crazy about ideas, talented, curious, creative idealists, ever more responsible, united and committed. A sum of talents with solid foundations whose union brings about a radically new cooperation that is concretely oriented towards the future. The concept: Respect the singularities of each person to access a collective intelligence at the service of the Crus of the Rhône Valley. Rhonéa relies on participatory management which puts people and winegrowers at the center of the business project. The means: A corporate social network progressive workshops on quality and innovation transgenerational exchanges ambassadors from expert committees… Rhonéa wishes to connect its employees and winegrowers together on common issues and involve them in the lives of their cellars. A true collective power and laboratory of ideas for training or support, Rhonéa builds its management in a visionary way. Responsible for planting the vine right through to the glass on the table Rhonéa is 100% committed to ethics and fair trade. Intrinsic quality of Vignerons de Caractère and Vignerons de Balma Venitia, the environmental effort has been omnipresent in the cooperation for 20 years already.
UFAC UK Ltd. is a family owned company with a pedigree stretching back almost 40 years. In that time UFAC have innovated developed and perfected the science of blending liquid nutrient sources and bonding them into protective matrices. The result is a range of products specifically designed to enhance the value of livestock throughout the world. In addition we produce dry products combining high quality protein sources with enhanced nutrient availability. This combined with specific liquid nutrients such as high omega 3 oils and trace element and vitamin sources means we can offer a complete range of specialist nutrition products to the progressive farmers in all areas of livestock production. UFAC have a partnership ethos whether that be working with distribution partners or farmers and their livestock. Our products are developed with the sole aim of improving performance and profitability throughout the livestock production process and rely on the feedback and perspectives of partners and farmers in their continued development. We have well-established links with all areas of the industry and contribute avidly to knowledge transfer and training. Our stated aim is to be recognised as the leader in the field of lipid nutrition in the livestock industry both in the UK and in the wider marketplace. UFAC are proud to be FEMAS registered and continue to improve quality throughout all of our processes. We are also aware of our environmental obligations and strive to be as efficient as possible in all of our production and delivery processes.
The Ecofaber company was founded in Modica in the province of Ragusa in 1998. Its founders Carlo Scollo and Francesco Ristuccia managed to transform it into one of the most solid and cutting-edge companies in the horticultural nursery sector, a national leader in the production and distribution of grafted horticultural plants. A dynamic, constantly evolving company that makes research and experimentation its distinctive character. Ecofaber has matured over time and reaches the highest level of specialization in the micro-grafting of young Solanaceae and Cucurbitaceae vegetable plants.
The Automatic Dipping and Flushing system is a multi-award winning product that is helping farmers improve the health of their herds. It saves time and increases the efficiency of the milking parlour. Traditional post-milking routines are not only time consuming but disruptive to milking and can be prone to human error. By automating the dip and flush process ADF's simple and robust system automatically applies 'dip' (emollients and sanitiser) to cows' teats immediately after milking. The teat cups are then automatically rinsed and disinfected ready for the next cow. Improved cow health saves money increases milk yield and saves time.
A&B Gourmet is a Mexican company that distributes high-quality gourmet products for both individuals and companies, hotels, restaurants, cafes and stores. Our wide range of products reflects the latest trends in international gastronomy. We select the finest products that are representative of the culinary culture of countries considered the most influential in international cuisine. We have lines of international wines and coffees, cheeses, olives, oils, vinegars, mustards, coconut water, agave honey, mezcal, etc.
The Gussalli Beretta family has been active in the industry sector for over 500 years. Their history ensures that the same values the same level of uncompromising quality and the same distinctive rigour that the family has made its own are carried over into the protection and the enhancement of the wine production areas that are the hallmark of the Agricole Gussalli Beretta wine estates. The Group's four wine Estates anchor four great DOCGs of Italy: Lo Sparviere the historical family estate in Franciacorta Castello di Radda with its striking hillslopes in Chianti Classico Orlandi Contucci Ponno and the scented Mediterranean scrub of the Colline Teramane and ForteMasso in the Langhe of Barolo a new UNESCO World Heritage Site.
Akshayakalpa is a first of its kind and unique private sector initiative to incubate rural-entrepreneurship based business models in Indian agriculture landscape. Akshayakalpa vision is to elevate Indian agricultural production practices from existing subsistence to enterprise level there by generating attractive livelihoods opportunities for rural youth.
Chateau Guiraud is a wine and spirits company based out of Sauternes  33210. France Sauternes France France.
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