Agribusiness

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With more than 60 years of expertise, Allice is a major player in animal selection and reproduction. It brings together members who are among the world leaders in the bovine, caprine and ovine insemination sectors. It defends their interests and represents them at the national, European and international level. Driven by the values of the cooperative, its spirit of innovation and its commitment to sustainable breeding, Allice has a particular responsibility towards its members facing the challenges of tomorrow's agriculture.
Livestock Wealth is a crowdfarmingTM company that enables everyone to be an investor - owning cows on organic beef farms and sharing in the profits of the farm.
Deutsch Family Wine & Spirits was founded in 1981 by Chairman Bill Deutsch to market quality wines produced by prestigious families from major wine regions of the world. The business that initially began with two employees importing a few family producers from France over two decades ago has grown to include a prestigious roster of internationally renowned award-winning brands serviced by over 170 employees. Deutsch's wines are sold to the trade with well-planned marketing support and offered to U.S. consumers at fair market prices. Today the company is renowned for its brand building prowess and ability to identify and fill consumer niches within the wine category. They have built numerous category leaders including: the #1 selling brand in the US the #1 imported brand in the US the #1 Australian brand in the US and the #1 French brand in the US. Bill's son Peter Deutsch is CEO; thus two generations of the Deutsch family work side by side in their continuous quest to build strong brands and relationships throughout the wine industry.
Founded in 1883 Wente Vineyards is the oldest continuously-operated family-owned winery in the country; owned and managed by the fourth and fifth generations of the Wente family. The winery draws from nearly 3 000 acres of Estate vineyards in the Livermore Valley San Francisco Bay and Arroyo Seco Monterey appellations to create an outstanding portfolio of fine wines. Wente Vineyards is distributed in all 50 states and in over 70 countries worldwide. In 2010 Wente Vineyards was among the first wineries to receive the Certified California Sustainable Winegrowing designation and one of the only wineries to certify every aspect of its business. In 2011 Wente Family Estates was named American Winery of the Year by Wine Enthusiast and a top 30 wine company by Wine Business Monthly. 2012 marks the 100th anniversary of the Wente family bringing Chardonnay cuttings to California. Today the Wente clone of Chardonnay is the most widely planted in California. Located just east of San Francisco in the historic Livermore Valley Wente Vineyards is recognized as one of California’s premier wine country destinations. The property features wine tasting world-class concerts award-winning fine dining and championship golf. For more information visit www.wentevineyards.com.
Since its establishment in 1981 by brothers Theo Alex and Marcel the family-owned Giesen Wine Group has become a New Zealand wine industry powerhouse. In just over 35 years it has become one of New Zealand’s top 10 producers by volume with distribution in 33 countries.   Giesen owns 13 vineyards throughout Marlborough and has longstanding relationships with 70 of the region’s most respected grape growers. This allows the company to retain its reputation for quality Marlborough Sauvignon Blanc which today it creates in nine varying styles. Investment has allowed development of super premium wines including; The August 1888 and the Single Vineyard Selection with the much-awarded Fuder wines.   In early 2016 Nikolai St George joined Giesen Wine Group taking responsibility for group winemaking. Before joining Giesen Wine Group Nikolai won three consecutive ‘Winemaker of the Year’ titles in 2013 2014 and 2015.   In 2016 acquired the highly regarded Ara Wines brand a specialist label of single vineyard Marlborough wines from Wairau Valley. The latest innovation for Giesen Wine Group is craft beer released through Kaiser Brothers Brewery.
Hefty Seed Company is one of the largest independent ag-chemical retailers in the Midwest. Hefty Seed Company focuses on education for both the employees and farmers and constant expansion of the company means more career opportunities competitive wages and generous benefit packages.
The Groupe Roullier has always adopted the most innovative and ambitious approaches in its quest to meet global food challenges. As a specialist in plant animal and human nutrition it is experiencing strong development worldwide with support from a solid dynamic and pro-active structure matched by comprehensive expertise in all aspects of its industrial and commercial processes. Key figures: • 2015 combined turnover of 3.1 billion € • 8000 employees 68% overseas • 78 production units • 1 500 executives • 2 500 agricultural engineers and technicians • 8000m² is the surface of our R & D center
ICS provides profit-generating solutions to agricultural investors in Africa and the Middle East. As a true partner of our customers, we combine the supply of high-performance equipment and suitable seeds with support and training for your people in the field. ICS today has 70 employees, including around forty in ten producing countries.
Our goal at Vinocopia is to exceed our customer's expectations by supplying them with quality wines and spirits and superior customer service.
Company dedicated to the production of horticultural plants (normal and grafted) mainly to order and aimed at professional agriculture in Spain and neighboring countries. Production of ornamental or aromatic plants is also always made to order.
OUR WORLD OUR SOY Prograin is the largest private value-added soy company in Canada. Our exceptional expertise and cutting-edge techniques have made us a world reference in the development, packaging, processing and marketing of superior quality soybeans. Our activity center is located in Saint-Césaire in the heart of Quebec near the port of Montreal. Our research center and packaging center are among the most modern in the world. RESEARCH AND DEVELOPMENT With more than twenty varieties developed and continually improved in our cutting-edge research center, we position ourselves as a key player in Canada with the ultimate goal of offering the best varieties and the best quality of seeds to our customers. . SOY OUR REASONS Our soy varieties developed in our research center allow us to offer high quality food soy with sought-after properties on the local and international market.
Precision Farming Made in Germany
Wine Lovers Club, the first wine and good living club in Chile with 12 years of experience.
Currently developing it's seventh vintage The Grange is an Ontario agribusiness with 60 acres of vineyards and an annual estate production of authentic VQA wine of around 7 500 cases located in Ontario's newest wine region Prince Edward County. The winery is open year round to the public and offers many tasting experiences. A business founded by Robert Granger and his daughter Caroline on a farm he purchased in the early seventies the winery is dedicated to sustainable farming practices and excellence in winemaking.
The Freshness Lab for Fruit and Vegetables is a specialized research unit hosted by the College of Agricultural Sciences (Instituto Superior de Agronomia) of the University of Lisbon Portugal. The Freshness Lab specializes in translational research to fruit and vegetable supply chains. The Freshness Lab operates the most complete and sophisticated facility in Portugal designed specifically to understand and improve freshness flavor and nutritional value of fruits and vegetables with a team that combines scientific excellence with executive experience in knowledge translation and innovation management to the agrifood sector. Freshness Lab has pilot and laboratory facilities and experience to improve operations from the shelf to the field supporting all logistic operations in the supply chain. The combined pilot and laboratory facilities to explore the fundamental bases of freshness flavor and nutritional value of fruits and vegetables and help supply chain operators to improve their storage transportation and marketing protocols for better fruits and vegetables. The Freshness Lab is located in Lisbon in the logistic hub of Portugal near the main ports roads and railways and airport. The Freshness Lab facilities are near the logistic warehouses of major food retailers fruit and vegetable import-export businesses the main service suppliers to the produce business and the main Portuguese fruit and vegetable growing regions. The Freshness Lab is a unique position to support the supply chain of fruits and vegetables within Portugal inbound or outbound.
Ag Spectrum Company was founded in 1984 by six young men who were raised on family farms. These forward-looking entrepreneurs based their fledgling company on principles of basic science and designed a comprehensive systems approach to help the American farmer produce crops in the most cost-efficient manner possible. Today that system is known as Maximum Farming®. With their farming backgrounds Ag Spectrum’s owner directors understand the decisions and sacrifices farmers make every day. Many of them continue to farm and use Ag Spectrum products and technology in their own fields giving them firsthand knowledge and insight into what works and what doesn’t. With an ongoing commitment to sponsoring quality research at several universities and independent centers Ag Spectrum continues to offer cutting-edge leadership to growers across the nation. The company’s emphasis on technology is illustrated through the employment of several programmers mapping specialists and technicians who provide farmers a field-integrated GPS-guided personalized management system to guide their most important cropping decisions. Ag Spectrum has grown to include more than 130 representatives in 21 different states and remains singularly dedicated to developing better fields better yields and especially better farmers.
The Rathbone Wine Group operates three high quality wineries across Australia. Yering Station in the Yarra Valley Mount Langi Ghiran in the Grampians and Xanadu in Margaret River. We also operate a bottling warehousing and logistics business servicing the wine industry called 14 Degrees based in Port Melbourne.
Meijer Holland - bale handling systems has a full program of bale grabs and wrapped bale handlers for straw and hay and collectors for straw and hay bales. The handling systems can be used for front loaders telescopic machines fork lift trucks and wheel loaders.
ApRecs provides simple to use food safety record keeping solutions so that Growers can focus on growing Packers can ship to market quickly and Marketers can be reassured of a compliant product. Our solutions include an online website mobile apps and paper forms that make it easy to track spray records applicators and equipment and location maps in a simple and secure manner. The growers control who sees what information and when. In addition to full-service training and support we also provide a service that converts paper records into actionable information—this allows growers to keep focused on growing while providing the information the markets require.
Woldmarsh Producers is one of the UK's leading farmer owned buying groups. We work on behalf of our members to procure goods and services at preferential prices ensuring all benefits Woldmarsh negotiate are passed directly back to its members. Woldmarsh Producers Ltd was established over 50 years ago by a group of farmers based around Louth. Membership has since grown by the addition of new members in Lincolnshire and surrounding counties. Today Woldmarsh Producers Ltd remains privately owned by its farmer members employing a specialist buying team which had an annual turnover in excess of £102 Million. Woldmarsh has more than 800 members farming over 270 000 hectares and now stretches from North Yorkshire to South Lincolnshire Midlands and The Isle of Man. Members can purchase all their farming needs through the group benefiting from great deals including vehicles and machinery.
Duraplas is a design, manufacturing and sales company for rotomolded products. Duraplas has several ranges: Tank for liquid fertilizer water tank sprayers fuel oil tank and livestock products. Duraplas has a network of distributors throughout France to provide you with local service and support your local economy.
PerforMix Nutrition Systems is a feed supplement and livestock nutrition company with production facilities in Nampa Idaho Fruitland Idaho and Moses Lake Washington. Founded in 1985 in Nampa Idaho to supply supplement to the Agri Beef Co. feedyards our first president Rich Rawlings is a member of one of the pioneering families in the liquid supplement business; both he and his father Frank are members of the Liquid Feed Hall of Fame. PerforMix custom manufactures liquid and dry feed supplements for feedyard dairy cow-calf and stocker operations throughout the Pacific Northwest. Our supplements are specifically formulated for the unique conditions of this region. We market PerforMix products and services directly to livestock producers who need reliable convenient and result-oriented feed supplements services and support. In addition our team provides a broad range of value-added services including nutritional consulting a complete line of storage and dispensing equipment a logistics fleet inventory management support extensive quality control and an entire list of customer service and support functions. Through our competent people superior services efficient facilities high-quality supplements and unique feed-dispensing equipment PerforMix continues to differentiate itself as one of the finest supplement companies in the industry. These capabilities establish PerforMix as "Your Nutritional Answers Company."
At home on our orchard the quaint and cheerful Martin’s Apple Retail Store brings you the best of our orchard-fresh Ontario’s apples a wealth of fresh fruit and vegetables in season -- You’ll find fresh-pressed apple cider old-fashioned jellies and jams the area’s finest maple syrup and more. Come visit our farm and retail store. You’ll find the Martin’s Retail Store located next to our orchards less than one mile from the St. Jacobs Farmer's Market diagonal from the Cedar Barn Restaurant. Our store provides a convenient way to shop for all your apple needs with lots of parking surrounded by apple trees.
At Mahana we fuse the cultural themes of wine cuisine and art into one hedonistic experience. Producing certified organic wine from the Moutere Hills and the Waimea Plains Winemaker Michael Glover uses minimal input winemaking combined with both traditional and alternative techniques to produce dynamic uncompromising wines in the four-tier gravity-flow winery. A tasting at Mahana Cellar Door encircled by local and international art delivers a truly thought-provoking experience whilst the wines achieve perfection when paired with the ever-changing farm-to-table cuisine at Mahana Kitchen. Mahana offers a striking modern atmosphere surrounded by sweeping views of the vineyard the Southern Alps and Tasman Bay. Further inspiration can be found in a weekend stay at the architecturally astounding Mahana Villa where one can relax and contemplate one of the largest privately held modern art collections in the Southern Hemisphere. Mahana: New Zealand’s premier winery destination.
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