Agribusiness

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Sundale Vineyards Bringing quality to the table. The Kinosian family initially farmed Thompson & Emperor table grapes and wine grapes in early 1930s. From these small beginnings Sundale Vineyards evolved into a leader of the grape industries newest varieties; Autumn King Scarlet Royal and the Sundale Red. Sundale Vineyards will harvest an estimated 4 million boxes for the 2011 season. Sundale Vineyards is an industry leader in improving vine health and grape quality. Our high trellis system allows for better air flow and efficient growing techniques. It also creates a cooler and shaded environment for harvesting. Our unique trellis system enhances our plastic covering program ensuring quality product for the fall harvest. The goal in our farm & field practices is to reduce waste improve quality and provide sustainable products for our customers. Sundale Vineyards is always striving to create value for our customers and the environment.
Small organic farm specializing in berries fruits and select vegetables like garlic and winter carrots. We also raise pure-bred Lassie-style collies that will save your little Timmy from falling into the well if you buy one. Visit the farm website to see more pictures and other stuff.
WORLD LEADER IN THE DESIGN AND MANUFACTURING OF MACHINERY FOR FLOOR AND GARDEN CARE Since its creation in 1840, this family business has stood out through its constant innovation and strong international export development. Our products are: Motor tillers Motor cultivators Brush cutters Scarifiers Snow blowers Plant shredders Come and discover the company on our website! WORLDWIDE LEADER IN THE DESIGN AND THE MANUFACTURE OF MACHINERY FOR SOILS & GARDENS MAINTENANCE Since its creation in 1840 this family company has differentiated itself by its constant innovation and an international export policy. Our products are: Tillers Brushcutters Scarifiers Snow Blowers Branch Shredders Discover the company on our website!
The Société Coopérative Agricole de la Meuse is an SCRL present in the agricultural sector since 1956. Managed 100% by farmers, SCAM is supported by nearly 2,400 cooperators. Throughout the Walloon territory it is the economic extension of more than 4000 farms.
Kaiaponi is both an orchard and packing operation for apples citrus kiwifruit and feijoa. We farm over 130 ha ourselves and provide packing and support services to many other independent growers within the Gisborne region. Because we farm in the best growing region for fruit have picked the best varieties to grow here and work with the best independent growers we’re able to back your business by using our experience to deliver what the market wants. No slip-ups no surprises – just fruit in premium condition where and when buyers want it. Come grow with us ...
Timac AGRO was born in 1908 with the name “Navarra Chemical Fertilizer Company”. In 1984 it became part of the Roullier Group and in November 2007 it was renamed Timac AGRO. Timac AGRO is a company dedicated to the development, manufacturing and marketing of fertilizers and animal feed products. Leader of the national market for special fertilizers. The three pillars of Timac AGRO are: innovation, technical advice and industrial potential. Innovation A constant effort to offer innovative solutions in the field of plant and animal nutrition. 1.World Research Center. This year and thanks to continuous improvement, the Group will open a new World Center of international importance located in Saint-Malo, France. 2.Product development center in Lodosa. 3.Timac AGRO Chair – University of Navarra. The final result is the launch of patented products with high added value on the market. Industrial Potential The Timac AGRO production plant in Spain is located in Lodosa, founded in 1908. It manufactures products that are exported to 114 countries. Currently 80 people work there. Production capacity: •Solid fertilizers: 270,000 t/year •Water-soluble fertilizers: 30,000 t/year •Liquid biostimulants: 10,000,000 L/year Technical Advice More than 180 highly qualified Field Technical Advisors collaborate daily with our distribution network on advice of farmers and ranchers. With 200,000 commercial visits annually and having modern commercial management technologies, our team works permanently alongside the farmer/rancher and distributor to offer advice focused on maximizing the profitability of our clients. Furthermore, this contact allows us to know first-hand the client's needs at all times and adjust to market trends.
RijnPlant is an innovative company providing both pot and cut Anthuriums but also other tropical products such as Bougainvillea Heliconia and Curcuma. By means of internal and external collaboration RijnPlant has become the market leader within its chain. RijnPlant characterizes itself by investing in new activities in both Research & Development with its own breeding and laboratories as well as breeding and rearing of young plants at production sites around the world. In order to keep in touch with its customers wishes RijnPlant operates closely with RijnPlant Commercial Nurseries who independently plant for the European market. From these activites RijnPlant supplies tens of thousands of business to business customers worldwide.
Agroicone was founded in 2013 by the union of a group of specialists from ICONE - Institute of Commerce and International Negotiations Studies and is the result of the maturation of 10 years of work by a cohesive team. Agriculture Energy and Sustainability are part of the Agroicone agenda. Expertise in building scenarios and impact studies and tools for sustainability assessment. Global agribusiness.
MacDuff International was established in 1992 by Stewart MacDuff Charles Murray and Ted Thomson. Their vision was to continue the proud tradition of independant Scotch Whisky blenders offering quality reliability and most importantly the personal touch in these days of multinational multi-brand drinks organisations. To this end MacDuff International specially selected three of the oldest blended whisky brands in existence Grand Macnish Lauder’s and Islay Mist as the cornerstones of the new venture. Based in Glasgow Scotland MacDuff can count on an expert team with experienced Scotch Whisky professionals from directors right through to production and shipping offering customers an unparalleled level of support. The consistently high quality of our blends and malts is maintained by master blender Gilmour Burnet formerly master blender for Johnnie Walker. Today MacDuff International have expanded their portfolio to include a varied range of blended scotch and blended malt bottled in Scotland or in bulk and currently export over 4 million bottles a year to over 50 countries. However our main focus continues to be producing premium quality blended Scotch whisky and we are sure our illustrious predecessors Robert McNish and Archibald Lauder would have approved.
The CNA System works as follows: the Agriculture Federations work in the States, the Rural Unions work in the municipalities and the Brazilian Agriculture and Livestock Confederation - CNA works to defend the interests of Brazilian rural producers with the Federal Government, the National Congress and to the higher courts of the Judiciary in which it would be difficult for a producer alone to obtain answers to their demands. The CNA System covers three entities: the CNA (representation and defense of the interests of rural producers) the SENAR (Rural Professional Training and Social Promotion) and the CNA Institute (studies and research in the social area and agribusiness).
About Us ScienTurfic Sod has been providing sod grasses to Metro Denver Boulder and northeastern Colorado for over 40 years having sold more than 10 000 acres. Our 400-acre farm is located just south of Barr Lake in Adams County 15 miles northeast of Denver. Our Philosophy We use our own special blends of seed and fertilizer to produce premium sod that is specially adapted for the Colorado climate. ScienTurfic Sod's basic philosophy is to produce the highest quality sod to market it with honesty and integrity to install our products professionally and to do this competitively without sacrificing quality of product or service.
Opici Wines is a division of the Opici Wine Group a wine and spirits import and distribution company originally established in 1913 as the "American Beverage Distribution Company" by Joseph Opici. Opici Wines strives to find wines and spirits from around the world that accurately represent their origin and reflects the Opici family's philosophy of quality and value. Currently Opici Wines represents nearly 50 brands from countries such as Italy France Chile Argentina Spain and South Africa.
SupPlant is the world’s leading provider of Growth-Based Irrigation™ technology and products. We monitor your field in real-time and provide automatic Irrigation control based on your crop’s needs. The result is more produce thanks to reduced plant stress grown using less water. Our sensors continuously monitoring the plant soil and weather conditions combined with advanced algorithms that enable both smart farming and remote consulting. By bringing the Internet of Things (IoT) cloud computing data analytics and predictive capabilities to the farm we are leading the data-driven agricultural revolution to support the needs of the 21st century Farmer.
French manufacturer of crop protection equipment and application techniques, the BERTHOUD company manufactures and markets a complete range of spraying devices for vines, trees and field crops. The factory is located in Belleville sur Saône in the heart of Beaujolais. French leader on the agricultural spraying market for more than 115 years BERTHOUD is now present in more than 50 countries and carries out a growing part of its activity through export. BERTHOUD has 250 employees and has three distribution subsidiaries in England, Switzerland and Russia.
Brown’s Bay Packing Company has been custom processing farmed fresh salmon in the spectacular Seymour Narrows of British Columbia since 1989. With a small but eager staff of 25 and a modestly sized facility Brown’s Bay Packing opened for business with expectations to process 2.5 million lbs. of farmed fresh salmon. Today we now employ as many as 45 full-time people and process in excess of 32 million lbs of product each year. This amounts to a payroll that injects $1.5 million into the local Campbell River economy and expenditures of more than $1.75 million for supplies and services from other British Columbia businesses. Our ideal location allows for salmon to be delivered to our dock. With our facility being approximately 2.5 hours from the Nanaimo Duke Point Ferry Terminal the salmon we process today will be in Vancouver or Seattle tomorrow morning for final distribution to customers throughout the U.S. Asia and Canada. In 2006 we completed a major renovation of our facility and added some of the most sophisticated salmon processing equipment available in the world. This new technology has increased our production capacity and improved our handling methods. It has positioned our company to maintain its leadership position in the salmon processing industry for many years to come. Within just 20 or-so years the salmon farming industry in British Columbia has grown to be the province's largest agricultural exporter and an enormous contributor to the economies of coastal communities. The demand for healthy seafood is increasingly strong and salmon farmers are helping to meet it with high-quality fresh products that are available throughout the year. We are extremely proud of the role we play in the delivery of fresh wholesome and innovative salmon products to the marketplace. This is a task and a responsibility we undertake with care technical expertise and commitment.
Gabriel E. Kelly & Cia. SA is an Official John Deere dealer dedicated to the marketing of Machinery and other agricultural implements. The Headquarters of the firm is located at kilometer 209 5 on National Route No. 5 in the city of Bragado. Marketing their products throughout the area.
Ellsworth Dairy Cooperative is based in the Heart of Wisconsin's Dairyland in the town of Ellsworth Wisconsin and was proclaimed the "Cheese Curd Capital of Wisconsin " by Governor Anthony S. Earl in 1984. Our 450 proud dairy farm family owners live near Ellsworth throughout Wisconsin and into Minnesota. We formed our cooperative in 1910 to manufacture and sell butter. In 1966 we began our first expansion by making cheese. Two years later we began our second expansion by selling packaged curds. Today we produce about 160 000 pounds of 100% All Natural Premium Cheddar Cheese Curds each day. Ellsworth Cooperative Creamery accepts only farmer certified rBST free milk! We have a nine-member board of directors elected from its membership to uphold our mission statement which is to maintain the true meaning of a cooperative by enhancing returns to our owners as much as possible while treating them fairly and equitably. We will continue to upgrade our facility and provide a good work environment while producing superior quality dairy products. From our Family Farms to Your Family’s Table - Ellsworth and Comstock Creameries Proudly Crafting Wisconsin Cheeses for over 100 years. http://www.eatwisconsincheese.com/
Hancocks will celebrate 150 years since its foundation by an interesting character called Thomas Hancock in 1859. Hancocks has a strong and colourful history and we all should be proud that the original company is now back being 100% owned and operated by a New Zealand family that is committed to its people committed to its brands committed to the industry and committed to its objectives. Today Hancocks is focused on building and growing successful brands both existing and new increasing the effectiveness of our sales and marketing team and delivering on superior customer service.
The passage of time has proven the wisdom of the thought of the founders because 50 years after its inception Vicar Ganadera S.A. took hold and with the support of local farmers managed to become the leader of the west pampas (oeste pampeano) in marketing cattle.
Skyfarm. JSC is an enterprise specializing in manufacturing trading and distribution of agricultural products of high quality. Products of Skyfarm. JSC are invested and controlled in all stages before reaching the consumers such as harvesting processing packaging storage transport and display to make sure the consumer used a really quality product.
Master Vintners since 1821 the Zonin Family operates Italy’s largest private owned vineyard and winemaking complex. The house produces 25 million bottles and exports its wines to 75 countries on all continents. The company’s historic headquarters is located in Gambellara in the province of Vicenza in northeastern Italy. The Zonin Family owns 2000 hectares of vineyards in seven of the country’s most highly regarded winemaking regions: Piedmont Lombardy Veneto Friuli Tuscany Apulia and Sicily. It also owns one winery in Barboursville Virginia.
Anthony Byrne Fine Wines was established in 1976 by Anthony and Rae Byrne to supply the United Kingdom market with high quality wine. We import distinctive enjoyable wines from France Spain Italy and exciting New World growers from South Africa Australia Argentina Chile and New Zealand.
As a family-owned vertically integrated wine company our corporate culture is derived from our forefathers’ ambition work ethic ingenuity and experiences. With a family history in California winemaking that dates back four generations and over 100 years our culture is an outgrowth of visionary leadership an entrepreneurial spirit and way of life where wine food family and friends are blessings we count every day. We seek employees with character and integrity who share our aspirations to continually improve and provide our customers with superbly crafted wines that provide great value. We thrive in a fast-paced lean work environment; there are no ‘rubber stamp’ committees where processes or ideas are tabled and shelved. Innovation and continual improvement are primary motivators imbued in our culture. Our ability to remain competitive in the wine industry is directly related to our ability to be nimble and open to change.
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